Weiya's bread is 40% more powerful than publicity. Shanghai Consumer Protection Commission: irresponsible to consumers

8月30日，上海市消费者权益保护委员会在其官方微信公众中发布了一个官方账号，称消费者找到了上海市消费者权益保护委员会，希望帮助他们选择适合减肥的全麦面包。

In August 30th, the Shanghai Consumer Protection Committee issued a official account in its official WeChat public, saying that consumers found the Shanghai Consumer Protection Committee, hoping to help them choose a wholemeal bread suitable for weight loss.

其中，田园诗般的低脂全麦面包包装说，全麦面包的销售是第一位的，这是由威雅和丁香医生推荐的。上海市消费者保护委员会立即将田园诗般的低脂全麦面包送到专业机构进行检测。测试结果表明，其碳水化合物比标称值多36%，能量比标称值多40%。

Among them, the idyllic low-fat whole wheat bread package said that the sales of whole wheat bread was the first, which was recommended by Weiya and clove doctors. Shanghai Consumer Protection Commission immediately sent the idyllic low-fat whole wheat bread to a professional organization for testing. The test results showed that its carbohydrate was about 36% more than the nominal and its energy was 40% more than the publicity.

然而，一个面包实际上含有215卡路里，而实际的卡路里摄入量是1505卡路里。如果消费者坚持一天吃七次，体重将直接从减轻变为增加。

However, a bread actually contains 215 calories, and the actual calorie intake is 1505 calories. If the consumer insists on eating seven a day, it will directly change from weight loss to weight gain.

此外，上海市消费者权益保护委员会继续发布相关专业知识解释文件--

In addition, Shanghai Consumer Protection Commission continued to issue a document explaining the relevant professional knowledge --

碳水化合物是糖（单糖和双糖）、低聚糖和多糖的总称。它是提供能量的重要营养素。食物中碳水化合物的含量可以通过减法或加法来计算。减法是基于100的食物总质量减去蛋白质、脂肪、水分、灰分和膳食纤维的质量，称为"可用碳水化合物"；或者说食物的总质量是100，减去蛋白质、脂肪、水分和灰分的质量，这就是所谓的"总碳水化合物"。在标签上，两者都标有"碳水化合物"。

Carbohydrate is the general term of sugar (monosaccharide and disaccharide), oligosaccharide and polysaccharide. It is an important nutrient to provide energy. The amount of carbohydrates in food can be calculated by subtraction or addition. Subtraction is based on the total food mass of 100, minus the mass of protein, fat, moisture, ash and dietary fiber, which is called "available carbohydrates"; Or the total mass of food is 100, minus the mass of protein, fat, moisture and ash, which is called "total carbohydrate". On the label, both are labeled "carbohydrate".

显然，通过专业分析，可以发现牧民产品的标签标识了33.5g/100g可用碳水化合物；实验室报告提供了45.7g/100g的总碳水化合物数据。经计算也可得到检测到的有效碳水化合物值：总碳水化合物45.7-总膳食纤维6.88=有效碳水化合物38.8g/100g。碳水化合物的测量值为标记值的116%。

Obviously, through professional analysis, it can be found that the label of pastoral products identifies 33.5g/100g of available carbohydrates; The laboratory report provides the total carbohydrate data of 45.7g/100g. After calculation, the detected available carbohydrate value can also be obtained: total carbohydrate 45.7 - total dietary fiber 6.88 = available carbohydrate 38.8g/100g. The measured value of carbohydrate is 116% of the marked value.

营养标签上显示的能量主要通过计算获得。也就是说，生产营养素（如蛋白质、脂肪和碳水化合物）的含量乘以相应的能量系数（蛋白质17kj/g、脂肪37kj/g和碳水化合物17kj/g）并添加。能量值以千焦耳（kJ）表示。

The energy indicated on the nutrition label is mainly obtained by calculation. That is, the contents of productive nutrients such as protein, fat and carbohydrate are multiplied by their corresponding energy coefficients (protein 17kj / g, fat 37kj / g and carbohydrate 17kj / g) and added. The energy value is marked in kilojoule (kJ).

产品能量标示值为764kj/100g，根据试验报告中的测量数据直接计算的能量测量值为标示值的139%。参照产品标签标识方法，计算时考虑膳食纤维提供的能量，测得的能量值为1001kj/g，为标识值的131%。

The marked value of product energy is 764kj / 100g, and the measured value of energy directly calculated according to the measured data in the test report is 139% of the marked value. Referring to the product label identification method and considering the energy provided by dietary fiber during calculation, the measured energy value is 1001kj / g, which is 131% of the identification value.

红星新闻记者余尧邓凌尧

Red Star News Reporter Yu Yao Deng lingyao

负责编辑《芷江》实习编辑余冬梅

Responsible for editing yudongmei, an intern editor of Zhijiang

（下载红星新闻，有报道材料奖！）

(download red star news, there is a prize for reporting materials!)

Link：https://new.qq.com/omn/20210831/20210831A050XF00.html

update time：2021-08-31 13:35:17